Cookware inspection, tableware inspection, ceramic dishware inspection

As common tools for daily life, tableware, kitchenware’s safety is very essential. The requirements of tableware and kitchenware products including the hygienic, physical, chemical and microbial requirements of food contact materials. There are also physical performance requirements, such as the thermal insulation performance of thermal insulation containers, sealing performance, cold and heat impact performance of glass tableware, corrosion resistance of stainless steel kitchenware.

We provide professional third-party kitchenware inspection services to ensure that kitchenware products comply with standards, regulations and target market requirements, avoid losses caused by product recalls, and ensure supply chain security.

Tableware and kitchenware inspection scope

POTS and Pans: stockpot, saucepan, milk pot, casserole pot, pressure cooker

Kitchen utensils: Bottle opener, slicer, egg beater, peeler, strainer, garlic tablet press, baking utensils, enamel cookware

Tableware: PE plastic wrap, spoon, fork, chopsticks, bowl, plate, jar, basin, crisper

Others: Knives, cutting board, packaging bag, disposable tableware, straw, coffee maker, thermos pot.

Inspection standard for tableware and kitchenware

Product material classification

Products and Standards

Stainless steel

Stainless steel vacuum cup GB/T 29606

stainless steel kitchenware QB/T 2174,GB/T 29601、stainless steel tableware GB/T 15067.2

Stainless steel fruit knife GB/T 30769

Stainless steel vacuum pressure pot QB/T 5285

kitchen knife QB/T 1924

Glass

Glass cup QB/T 4162

Thermal glass ware GB 17762

Tempered glass ware QB/T 4064

Double layer cup QB/T 5035

Glass-ceramic GB/T 30771

Glass ware QB/T 4946

Ceramic

Pottery GB/T 10815, GB/T 29491,QB/T 2579, QB/T 2580、Glass-ceramic GB/T 30771

zisha earthenwareGB/T 10816

Daily porcelain ware GB/T 3532

Plastic

GB/T 18006.3

GB/T 5737

QB/T 1999

GB/T 32094

QB/T 4882

QB/T 4049

QB/T 1870

GB/T 28118

QB/T 2357

GB/T 13508

GB/T 24693

Paper

QB/T 4763

GB/T 36787

QB/T 2898

Paper cup GB/T 27590

Paper bowl GB/T 27591

Paper dinner box GB/T 27589

Others

Domestic insulated containers GB/T 11416

Sports kettle GB/T 30230

Chopstick GB/T 19790.1

Bamboo stick GB/T 19790.2

Non-stick coating GB/T 32095

 

Kitchenware on-site inspection checklist:

  1. Transport drop test(Not applicable to fragile products)
    2. Product size/weight measurement
  2. Bar code scanning inspection
    4. Assembly/installation inspection
    5. Special function examination(For functions that can only be verified when fully assembled)
    6. Moisture inspection of wood parts
    7. Coating adhesion test
    8. Screen printing adhesion test
    9. Magnetic inspection (for stainless steel)
    10. Product drop test (Portable products)
    11. Capacity test
    12. Stability test
    13. Bottom flatness test
    14. Thermal shock test (Glass products)
    15. Leakage test
    16. Handle strength test
    17. Handle bending check
    18. Tempered glass inspection
    19. Odor check
    20. Static loading test
    21. Flame-Resistance Teste
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电话号码:

13186857237

电子邮箱:

Bill@qhinsp.com

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